On a party sized toothpick (I can only find them at party stores), thread a marinated mozzarella ball (pre-done or put some mozzarella balls in a container and add bruised flat leaf parsley, cracked garlic cloves, red pepper flakes, cover the balls with olive oil, and marinate over night), a piece of basil, 3 slices of pepperoni, and one grape tomato. That's it. Done. Easy peasy. There's something about the richness of the mozzarella, the spiciness of the pepperoni, the licorice flavor of the basil, and then the *pop* of the grape tomato that is just ridiculously yummy.
Enjoy!
--Erin :)
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